He October 9 is Valencian Community Day To celebrate it, nothing better than these typical dishes that have crossed borders and gone beyond paella. A Mediterranean terroir with an exceptional orchard that looks out to sea in search of its best products. We owe much of our most international dishes to the Valencians. The best paellas, rice dishes, fideuás and a world-famous drink like horchata. The little pleasures of life that occur during an exceptional day
There are more dishes, in addition to paella, specifically there is a typical dessert of this day that we should know and that perhaps we can start cooking at home. A tribute to an entire autonomous community that can give us more than one joy on the days when we need to fill ourselves with that energy that a place with so much energy invites us to discover. Now you can experience one of the many delicious cuisines we offer in Spain that are truly spectacular.
Valencian Community Day: recipes for typical dishes
Valencian Community Day has its reason for being. According to the specialist site visitvalencia: “Every October 9, Valencians celebrate their community day. Historically, it is celebrated that on this date, in 1238, James I officially entered the city of Valencia to liberate it from Muslim domination. Since 1365, every October 9, the Valencian Senyera presides over the events. He descended from the main balcony of the Most Excellent City Hall and moved in civic procession to the Parterre, where a floral offering was made in front of the statue of King D. Jaime. At the end of the event and after singing the Valencian anthem, it is handed over to the Municipal Archives. Currently, October 9 is a day of celebration throughout the Valencian Community, although it has many more roots in the city of Valencia. Alongside the official program, other institutions and groups carry out other events, such as regional dances and music or the entry of Moors and Christians. October 9 coincides with the Feast of Sant Donís, the Valencian lovers’ festival. It is typical of this celebration that men offer women what is called “Mocadorà”, or also called “Mocaorà”, which is the name given to the sweet almond paste collected in a handkerchief, in the shape of a packet, closed with a. a knot or a ring.
Valencian paella has crossed borders. This recipe is one of the most sought after in the world, we can prepare it in a thousand different ways, following the Valencian masters who are the great experts in how to work exceptional rice. We cannot miss the opportunity to pay our respects in style on this day.
A good faith has no rival. Accompanied by the obligatory aioli, you can never fail. Noodles are good allies for a dish without time, that is to say, rice does not have as much endurance as this type of pasta. We can make a complete vermouth and wait for the most spectacular fideuà that will arrive at the table transformed into a spectacular restaurant dish.
Valencian rice is the best in the world. Rice experts are not limited to paella alone, we can taste a magnificent rice that has its best ally in a particular preparation. On the one hand we will have the rice cooked with the best broth and on the other the fish that we will have used to give it flavor and joy, a perfect two in one.
The onion coca is typical. Cocas are a type of pizza prepared in the Valencian Community. The reality is that they are better than any Italian dish, they can be served as a starter and they are usually prepared with the best from the garden. Onion, tomato, peppers and some anchovies if we visit coastal areas. You can easily prepare them at home, they are addictive.
A no-bake horchata cake will help us add a sweet touch to this day. Horchata is the traditional drink of Valencia. Normally we drink it in summer, but today we can find it all year round. A good tribute to this day will be this easy-to-prepare cake, similar to cheesecake, but more delicious.
Mocadorà is the typical dessert of this day in the Valencian Community that can be prepared using the almond paste recipe. The typical shape of this snack, ideal for this time of year, is what will become the reference that we want to have at home. Now that you know a little more about Valencian gastronomy, you can discover it whenever you want.
