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an exotic and spicy combination, perfect for the most adventurous palates

The ice is one of the most popular and delicious desserts in the world. Its soft and creamy texture, as well as its sweet and refreshing flavor, make it the perfect option to satisfy our sweet tooth. But what if we want to give a different twist to this classic delicacy? What if we add an exotic and spicy touch that surprises our palate? In this article, we present you the recipe for mango and chili ice cream, a unique and delicious combination that you will surely love.

Mango is a tropical fruit that is highly appreciated for its sweet flavor and juicy texture. Its aroma and vibrant color make it the perfect ingredient for preparing fresh and delicious ice creams. On the other hand, chili is a spicy condiment which adds a touch of heat and flavor to any dish. The combination of these two ingredients in an ice cream is simply explosive, as the sweetness of the mango blends perfectly with the spiciness of the chili pepper, creating a unique and exciting taste experience.

Ingredients

To prepare this exquisite mango and chili ice cream, you will need the following ingredients:

  • 2 ripe mangoes, peeled and cut into pieces
  • 1 red pepper, seeded and finely chopped
  • 1 cup sugar
  • 2 cups of milk cream
  • 1 cup whole milk
  • 1 teaspoon vanilla
  • Preparation

    Once you have all the ingredients on hand, follow these simple steps to make your mango chili ice cream:

    1. In a blender, mix the mango pieces, chopped chilli and sugar until you obtain a smooth and homogeneous mixture.
    2. In a separate bowl, beat together heavy cream, milk and vanilla until they are well integrated.
    3. Add the mango mixture with whipped cream and stir gently until well combined.
    4. Pour the mixture into a freezer-safe container. and leave it in the freezer for at least 4 hours or until completely solidified. You can take it out every hour and crush any ice crystals so that the ice cream is very creamy.
    5. Once the ice cream is ready, pour it into individual glasses and garnish with fresh mango pieces and a little chili powder.

    Nutritional information: 320 kcal per serving

    Type of cuisine: Mediterranean

    Type of food: Ice

    And that’s it! Your mango and chili ice cream is ready, an exotic and spicy combination that will delight your guests and surprise your palate. This ice cream is perfect for lovers of intense and bold flavors, since the mix of sweetness and spiciness creates an explosion of flavors in every spoonful. In addition, its soft and creamy texture makes it the ideal dessert to cool off at any time of the year.

    Feel free to experiment with this recipe and add your own personal touch, like a little grated lemon or a few fresh mint leaves to give it an even more refreshing touch.

    Source

    MR. Ricky Martin
    MR. Ricky Martin
    I have over 10 years of experience in writing news articles and am an expert in SEO blogging and news publishing.
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