Camel kutab, considered an indispensable flavor of Azerbaijani cuisine, can be found in several places. The food, mainly known as “Corat kutab”, is offered to buyers at different prices.
Khezerxeber.az reported that there are claims that it is not made from camel meat.
The food served in restaurants under the name camel qutab has sparked discussions.
Is this food, also known as “Corat kutabi”, really made from camel meat?
The Absheron department of the State Veterinary Service under the Ministry of Agriculture said they still have no information about the slaughter of camels. Perhaps camels are slaughtered on private farms.
The Food Safety Agency noted that the slaughter of large and small horned animals should be carried out in animal slaughterhouses that comply with veterinary and hygienic standards and have veterinary and sanitary experience. Entrepreneurs must present a health certificate for that animal at the time of slaughter.
In the detailed plot:
Are the “camel kutab” that sell in the hundreds every day really made from camel meat?
