THE grandma’s kitchen There was always something special about him. Their recipesfull of tradition and love, obtain unique flavors that tend to be remembered. One of the secrets that made their lentil dishes unrivaled was an ingredient that Mercadona now makes available to everyone: chorizo chili meat. This ingredient for lentils from Mercadona, sold under the Hacendado brand, It arrives in a 140 gram pot for an affordable price of 1.55 euros, and it is a real gem to give a different touch to meals. But what makes this ingredient so special? And, more importantly, how does it change the flavor of the lentils?
Chorizo chili meat is a classic of Spanish gastronomy and serves as a base to give body and depth to many dishes. Chorizo peppers, dried in the sun, are the key to bringing that slightly sweet and smoky touch with a hint of acidity that transforms recipes for stews, sauces and, of course, lentils. This ingredient not only adds flavor, but also intensifies the color of the dish.giving it a more attractive and appetizing appearance. Now that Mercadona has made this product easier to access, anyone can give that grandmother’s touch to their recipes without having to complicate things, so if you want authentic homemade lentils, this ingredient is without any doubt the one who will give you what you are looking for. And the best of all is that you have it at your fingertips at Mercadona and for less than two euros.
The perfect Mercadona ingredient for your lentils
Chorizo chili meat stands out for its distinctive flavor and versatility. By adding it to lentils, it not only enhances the overall taste of the stew, but also achieves the perfect balance of salty and sweet. This product offers a soft and creamy texture that allows perfect mixing with other ingredients. In addition, thanks to its consistency, it dissolves well in the broth, making it easier to distribute the flavor evenly. Lentils, which can be a simple dish, are transformed with this ingredient into a complex recipe full of nuances, recovering that family flavor that we miss so much.
Being a packaged product, Mercadona chorizo chili meat simplifies preparation, eliminating the need to hydrate and manually extract the chili pulp, as was the case before. This allows those who are short on time in the kitchen to achieve quality results without additional effort. Apart, the size of the pot is perfect for various preparations, making it an economical and practical option.
How to use chorizo pepper flesh in lentil recipe?
Incorporating Hacendado chorizo chili meat into a lentil recipe is very simple. As it is an ingredient with a powerful taste, Just add a tablespoon to start noticing the difference.. Below we give you some basic steps to get the lenses perfect:
- Initial stir-fry: It starts with a sauté of onion, garlic, green pepper and carrot. Add a teaspoon of chorizo chili meat to the sauce so it begins to release its flavor. This step is essential because it allows the chorizo pepper to mix with the oil and other ingredients, enhancing the aroma.
- Cooking with lentils: once the sauce is made, add the lentils, water and other ingredients such as chorizo, blood sausage or bacon, depending on the recipe you prefer. The chorizo chili meat pairs very well with these ingredients and enhances their flavors, creating a combination that is reminiscent of the cuisine of yesteryear.
- Flavor correction: Halfway through cooking, taste the lentils and add an extra pinch of chorizo chili meat if you want a more intense flavor. This product integrates well with the ingredients and adds nuance without overpowering the flavor of the lentils or sausages you added.
Benefits of using chorizo meat in cooking
In addition to providing a unique flavor, chorizo chili meat offers several practical benefits in cooking. It is a versatile ingredient that can be used in many recipes, not only for lentils, but also for It is also perfect for all types of meat stews as well as fish recipes. Compared to other products, chorizo chili meat has a long shelf life and its potted presentation allows the product to be stored safely and comfortably.
Another of its advantages is its nutritional contribution, since the chorizo peppers are rich in antioxidants, vitamins and mineralswhich help improve digestion and strengthen the immune system. By incorporating it into dishes like lentils, not only is the flavor improved, but also the nutritional value of the dish, something grandmothers always appreciated in their cooking.
Tips for Storing Hacendado Chorizo Chili Meat
Once the jar is opened, it is important to properly store the chorizo pepper flesh to maintain its flavor and freshness. Ideally, store it in the refrigerator and make sure to cover it tightly after each use. to prevent it from oxidizing or losing its aroma. It is also recommended to use a clean spoon when removing the product, thus avoiding the introduction of bacteria. With these measures, this pot of chorizo chili meat will last for several weeks, allowing for multiple preparations.
If you want to give a traditional and authentic touch to your dishes without complicationsMercadona chorizo chili meat is a great option. Don’t hesitate any longer and get the best ingredient for your lentils.
