In the vibrant Reina Sofia Avenue in Méridaa new gastronomic destination has captured the attention and palates of locals and visitors alike. Asante Coffee It has become a reference point for those looking for an unusual breakfast.
Founded by Miriam Gutiérrez, Carmen Hennings and Sole Sánchez, Asante offers a unique culinary experience with its innovative restaurant African toasts, which have managed to go viral thanks to their creativity and quality.
An African touch on every toast
Asante’s proposal stands out for its originality: Each toast is named after an African country and is prepared with fresh, local ingredients. Toasted bread Madagascarwith crushed tomato and Iberian ham, toasted Cameroon bread, olive oil, tomato slices, avocado and tuna, each option is designed to offer a balanced combination of flavors. The key to success, according to the owners, lies in finding the perfect balance between ingredientswhich results in toast that is not only tasty, but also photo-worthy.
Other delights on the menu include the Parisian, which combines fresh tomatoes, butter, york and cheese for a classic flavour with a twist. The Extremeña is a tribute to the authentic with Iberian ham and tomato, while the Zimbabwe combines guacamole, turkey, grilled egg and avocado in an explosion of flavors. For a heartier experience, the Tanzaniana includes crusty bread, fresh tomatoes, ham, melted cheese and a soft tortilla.
In addition to the toast, Asante has endeared himself to his customers for the close and familiar treatment. The owners know most of their guests by name, creating a welcoming atmosphere that makes every visit special. Fridaythe call widens with free tapas such as paella, meat with tomato and spicy sausages, which perfectly complement the offer of the place.
Reviews that confirm the success of the Asante bar
Customer reviews reflect widespread enthusiasm for Asante. “Awesome breakfast and special toast menu, 100% recommended”said one of them. Another visitor stands out the coffee is “very good” and the treatment of staff as “very friendly and kind.”
The consensus is clear: Asante has succeeded in establishing itself as a must-see place in Mérida. The combination of a friendly welcome, an original gastronomic offer and a value for money exceptional have made this bar a must-see destination in the city.
