one of the greatest gastronomic influencers from Spain, Juan José Dalmauwho has 1.18 million followers on YouTube and almost 200,000 subscribers on Instagramvisited Pamplona to, as he claims, “prove best steakhouse in Pamplona“.
Accompanied by him Navarrese physical trainer Miguel Jimenezvisited the Olaverri Steakhouse in Pamplonain which after a opulent foodwas full of praise for the Navarrese gastronomy.
He videoof 38 minutes duration of the collaboration of Owner of Olaverri, Adolfo Larrazawho, recurrently, between courses, enters the scene to explain specific questions about what the protagonists ate.
Dalmau And Jimenez they tried the cornicabra oil from Puente la Reina to open your mouth and then a little glass peppers with bellies: “It tastes like real pepper,” he says. Dalmau.
They were then served Arbizu Chistorra of which they emphasized its gentleness. A product with which Larraza He joked: “It’s the best thing for your skin; 9 out of 10 dermatologists recommend it.”
After the joke, a Beltza mushroom scramble takes over the table and silence falls: “I like its sweetness” says the gastronomic influencer while trying them.
They were also served a plate of cod cocochassomething that didn’t really please physical trainerbut it delighted the youtuber. In this sense, he assured that he had never tried them before, but they were delicious.
Arriving at the last part of the meal, the most convincing thing was still missing: a hooked bream. “How crazy!” said Dalmauwhich he added to each plate with bread.
Finally, and after an explanation of Larraza of the process of maturation of meatthey put a good amount of money between their chest and their back. chop: large cattle steakas described in the steakhouse menu. Between comment and comment and between bite and bite, Dalmau He let out an expressive “That’s amazing.”
The best highlight of this sumptuous meal was the dessertsplural, because they took torrija, pantxineta, curd And chocolate cake with anise and orange which they devoured for dessert.
Once finished, Dalmau paid the account 259.29 euros and ended with a “Thank you for revealing this to me.” great grill“.
