Albigensian “Le Jardin Des Quatre Seasons” has seen his transformation in the exhibition in the kitchen on Friday evening on M6. Between tensions, bachelors and recipes, the comprehensive reform that was organized by the famous chef Philippe Etchebest Will you save the institution?
“Nightmare in the Kitchen” was waiting on Friday, April 18th on M6, impatiently by many Tarnais, curious to discover the back of the restaurant at the restaurant “Le Jardin Des Quatre Seasons” in Albi.
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The viewers were able to follow the adventures of President and Director Alexander Brave, 41, who resumed this institution on De La Pompeii Street at the end of 2022 after he presented his arms under the orders of the former owner, George Permond.
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According to his image, the host host, the famous chef, Philip Etephest, did not take gloves to direct the old decoration of the restaurant or dishes he considered “not to reach”, and criticized the Pinsea restaurant’s position in front of his observations. Alexander Bravi, gave up himself in front of his personal difficulties and seems to have regained self -confidence after the restaurant turned, a major step in this super -series program.
“What suits me to the heart is people’s support,” interacts with Dépêche du Midi the next day of the broadcast. “I have received several dozens of messages and the phone that does not stop ringing this morning.” Albigensian president explains that he is generally satisfied with the experiment, but also guarantees that there are “a little bit of hair.” He will not say anymore, explaining that he was under the secret condition …
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His servant, Matteo, who condemned the program, left the restaurant status and restaurant restaurant and its president, the Foundation, since the shooting last February. It has not been replaced yet. “For the time being, I am cooking and the room,” said a friend who helps him.
“Cabbage stuffed with etchebest”
After the shooting team has passed, the restaurant was converted: decoration, furniture, kitchen equipment … “I have stars in my eyes when I see all of it,” with enthusiasm Alexander Bravi alongside Chef EtcheBest, and discovered the work done.
Since reopening, her customers are curious. “They ask me why I called the offer, they tell me that the restaurant is like this …” Among the developments brought by the M6 president: a new cabbage recipe stuffed with breasts and trap. A plate is added to the map under the name “Choux stuffed with Etchebest”, which is a success after broadcasting the show. “But I will remove it soon,” the restaurant said. “We will be in the summer” …
“Le Jardin Des Quatre Seasons” is located on an unstable street in the Madeleine area, which suffers from a distance from the city center. If the financial situation of the institution is improving for a year, Alexander Bravi hopes that the “propaganda trick” will allow him to re -launch his activity.