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The recipe for the best hamburger in the world: it’s Spanish and even convinces Americans

Spainrecognized worldwide for its rich culinary tradition, has once again demonstrated that it shines not only in traditional dishes, but can also be a driving force in modern gastronomy. In the latest ranking of The best hamburgers in the worldThe country has reached a new milestone by receiving the prestigious title of best burger in the world.

The winner is none other than Unique Burgera creation of the hamburger restaurant One hundred hamburgerslocated in Valencia. With an affordable price of only 11.50 eurosThis delicacy has captivated gastronomic experts and consumers, standing out for the use of top quality ingredients, all originating from Spanish lands.

The key to Singular’s success lies in the careful selection of its Galician blond beefdry-refined for 60 days to intensify its flavor and texture. Accompanied by a juicy barbecue sauce, the irresistible touch of crispy baconthe softness of the caramelized onion and a delicate cream Camembert.

Certainly This burger “made in Spain” has won over the publiceven to Americans. “The hamburgers in New York are too big,” comments a New Yorker in front of the microphones of laSexta.I give him a nine” he ends by saying

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